000 -LEADER | |
---|---|
fixed length control field | 01876nam a2200397Ia 4500 |
001 - CONTROL NUMBER | |
control field | ocn648761617 |
003 - CONTROL NUMBER IDENTIFIER | |
control field | OCoLC |
005 - DATE AND TIME OF LATEST TRANSACTION | |
control field | 20240719162050.0 |
006 - FIXED-LENGTH DATA ELEMENTS--ADDITIONAL MATERIAL CHARACTERISTICS--GENERAL INFORMATION | |
fixed length control field | m d |
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION | |
fixed length control field | cr cnu---unuuu |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 100719s2008 enka sb 001 0 eng d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
ISBN | 9780470698020 (electronic bk.) |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
ISBN | 0470698020 (electronic bk.) |
035 ## - SYSTEM CONTROL NUMBER | |
System control number | (OCoLC)648761617 |
035 ## - SYSTEM CONTROL NUMBER | |
System control number | 323876 |
040 ## - CATALOGING SOURCE | |
Original cataloging agency | N$T |
049 ## - LOCAL HOLDINGS (OCLC) | |
Holding library | N$TA |
060 14 - NATIONAL LIBRARY OF MEDICINE CALL NUMBER | |
Classification number | 2008 C-418 |
060 14 - NATIONAL LIBRARY OF MEDICINE CALL NUMBER | |
Classification number | WC 268 |
Item number | M6269 2008 |
070 1# - NATIONAL AGRICULTURAL LIBRARY CALL NUMBER | |
Classification number | RA975.5.D5 |
Item number | M53 2008 |
245 04 - TITLE STATEMENT | |
Title | The microbiological safety of food in healthcare settings |
Medium | [E-Book] |
260 ## - PUBLICATION INFORMATION | |
Place of publication | Oxford ; |
-- | Ames, IA: |
Publisher | Blackwell Publishing, |
Date | 2008. |
300 ## - PHYSICAL DESCRIPTION | |
Physical description | 1 online resource (xi, 388 p.) : |
Other physical details | ill. |
505 0# - CONTENTS | |
Contents | Properties of microorganisms that cause foodborne disease / Barbara M. Lund -- The surveillance of foodborne disease and its application in healthcare settings / John M. Cowden and Jacqui Reilly -- Foodborne disease outbreaks in healthcare settings / Sarah J. O'Brien -- Vulnerable populations and their susceptibility to foodborne diseases / David W.K. Acheson and Lisa F. Lubin -- Provision of food in healthcare settings / Dinah Barrie -- Provision of water in healthcare settings / Paul R. Hunter -- Practical implementation of food safety management systems in healthcare settings / Jon-Mikel Woody and Dianne L. Benjamin. |
650 #0 - SUBJECT HEADINGS | |
Subject term | Health facilities |
General subdivision | Food service |
-- | Safety measures. |
650 #0 - SUBJECT HEADINGS | |
Subject term | Health facilities |
General subdivision | Food service |
-- | Quality control. |
650 #0 - SUBJECT HEADINGS | |
Subject term | Foodborne diseases |
General subdivision | Prevention. |
650 #0 - SUBJECT HEADINGS | |
Subject term | Food |
General subdivision | Microbiology. |
650 12 - SUBJECT HEADINGS | |
Subject term | Food Microbiology. |
650 12 - SUBJECT HEADINGS | |
Subject term | Foodborne Diseases |
General subdivision | prevention & control. |
650 22 - SUBJECT HEADINGS | |
Subject term | Health Facilities |
General subdivision | organization & administration. |
650 22 - SUBJECT HEADINGS | |
Subject term | Safety Management |
General subdivision | methods. |
700 1# - ADDED PERSONAL NAME | |
Added personal author | Lund, Barbara M. |
700 1# - ADDED PERSONAL NAME | |
Added personal author | Hunter, Paul R. |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Suppress in OPAC | Do not Suppress in OPAC |
Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Home library | Current library | Shelving location | Date acquired | Date last seen | Uniform Resource Identifier | Price effective from | Koha item type | Source of acquisition | Total Checkouts |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
National Library of Medicine | Newham Library (Barts Health) | Newham Library (Barts Health) | Online | 03/10/2023 | 03/10/2023 | https://go.openathens.net/redirector/nhs?url=https://onlinelibrary.wiley.com/doi/book/10.1002/9780470697757 | 03/10/2023 | Electronic book | ||||||
National Library of Medicine | Royal London Library (Barts Health) | Royal London Library (Barts Health) | Online | 03/10/2023 | 03/10/2023 | https://go.openathens.net/redirector/nhs?url=https://onlinelibrary.wiley.com/doi/book/10.1002/9780470697757 | 03/10/2023 | Electronic book | ||||||
National Library of Medicine | St Bartholomew's Library (Barts Health) | St Bartholomew's Library (Barts Health) | Online | 20/04/2022 | 20/04/2022 | https://go.openathens.net/redirector/nhs?url=https://onlinelibrary.wiley.com/doi/book/10.1002/9780470697757 | 20/04/2022 | Electronic book | ||||||
Stenhouse Library (Kingston Hospital) | Stenhouse Library (Kingston Hospital) | Online | 28/11/2022 | 28/11/2022 | https://search.ebscohost.com/login.aspx?custid=ns123844&authtype=ip,shib&direct=true&scope=site&db=nlebk&db=nlabk&AN=323876 | 28/11/2022 | Electronic book | eBook EBSCO clinical collection | ||||||
National Library of Medicine | Whipps Cross Library (Barts Health) | Whipps Cross Library (Barts Health) | Online | 03/10/2023 | 03/10/2023 | https://go.openathens.net/redirector/nhs?url=https://onlinelibrary.wiley.com/doi/book/10.1002/9780470697757 | 03/10/2023 | Electronic book |