NHS Logo

Body fat : (Record no. 90318)

MARC details
000 -LEADER
fixed length control field 05515cam a2200721 i 4500
001 - CONTROL NUMBER
control field on1162371015
003 - CONTROL NUMBER IDENTIFIER
control field OCoLC
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20240729130615.0
006 - FIXED-LENGTH DATA ELEMENTS--ADDITIONAL MATERIAL CHARACTERISTICS--GENERAL INFORMATION
fixed length control field m d
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION
fixed length control field cr |||||||||||
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 110315s2011 nyua ob 001 0 eng
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER
LC control number 2020687061
040 ## - CATALOGING SOURCE
Original cataloging agency DLC
016 7# - NATIONAL BIBLIOGRAPHIC AGENCY CONTROL NUMBER
Record control number 015879906
Source Uk
019 ## -
-- 780442593
-- 961547561
-- 988414403
-- 991952571
-- 1037904696
-- 1038624976
-- 1045501106
-- 1055349219
-- 1066424112
-- 1153452409
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
ISBN 9781620815120
Qualifying information ebook
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
ISBN 1620815125
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
Cancelled/invalid ISBN 1613243324
Qualifying information hardcover
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
Cancelled/invalid ISBN 9781613243329
Qualifying information hardcover
035 ## - SYSTEM CONTROL NUMBER
System control number 440810
-- (N$T)
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC)1162371015
Canceled/invalid control number (OCoLC)780442593
-- (OCoLC)961547561
-- (OCoLC)988414403
-- (OCoLC)991952571
-- (OCoLC)1037904696
-- (OCoLC)1038624976
-- (OCoLC)1045501106
-- (OCoLC)1055349219
-- (OCoLC)1066424112
-- (OCoLC)1153452409
042 ## - AUTHENTICATION CODE
Authentication code pcc
060 10 - NATIONAL LIBRARY OF MEDICINE CALL NUMBER
Classification number QS 532.5.A3
072 #7 - SUBJECT CATEGORY CODE
Subject category code MED
Subject category code subdivision 110000
Source bisacsh
049 ## - LOCAL HOLDINGS (OCLC)
Holding library MAIN
245 00 - TITLE STATEMENT
Title Body fat :
Subtitle composition, measurements, and reduction procedures
Statement of responsibility, etc
Medium [E-Book]
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of production, publication, distribution, manufacture New York :
Name of producer, publisher, distributor, manufacturer Nova Science Publishers,
Date of production, publication, distribution, manufacture, or copyright notice c2011.
300 ## - PHYSICAL DESCRIPTION
Physical description 1 online resource.
336 ## - CONTENT TYPE
Content type term text
Content type code txt
Source rdacontent
337 ## - MEDIA TYPE
Media type term computer
Media type code c
Source rdamedia
338 ## - CARRIER TYPE
Carrier type term online resource
Carrier type code cr
Source rdacarrier
490 1# - SERIES TITLE
Series statement Nutrition and diet research progress
490 1# - SERIES TITLE
Series statement Public health in the 21st century
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc Includes bibliographical references and index.
546 ## - LANGUAGE NOTE
Language note English.
505 0# - CONTENTS
Contents BODY FAT: COMPOSITION, MEASUREMENTS AND REDUCTION PROCEDURES ; BODY FAT: COMPOSITION, MEASUREMENTS AND REDUCTION PROCEDURES ; CONTENTS ; PREFACE ; CONJUGATED LINOLEIC ACID (CLA) AS A BODY FAT REDUCING AGENT ; ABSTRACT ; 1. BRIEF INTRODUCTION TO OBESITY ; 1.1. Concept and Determinants of Obesity ; 1.2. Co-Morbidities Associated with Obesity ; 1.3. Social Impact and Healthcare Burden of Obesity ; 2. AN OVERVIEW ON CLA ; 2.1. Biosynthesis of CLA ; 2.2. Dietary CLA Intake ; 2.3. Incorporation and Metabolism of CLA ; 2.4. Biological Effects of CLA ; 3. BODY FAT REDUCTION MECHANISMS INDUCED BY CLA.
505 8# - CONTENTS
Contents 3.1. Modulation of Energy Balance 3.2. Effects on Adipogenesis ; 3.2.1. Preadipocyte Proliferation and Differentiation ; 3.2.2. Reduction of Adipocyte Size ; 3.2.3. Increase of Apoptosis ; 3.3. Regulation of Lipid Metabolism ; 3.3.1. Suppression of Lipogenesis ; 3.3.2. Increase of Lipolysis ; 3.4. Influence on Inflammatory Response ; 3.5. Induction of Insulin Resistance ; 4. DISPARATE OUTCOMES FOR HUMANS; 5. SAFETY HEALTH CONCERNS ; CONCLUDING REMARKS AND FUTURE DIRECTIONS ; ACKNOWLEDGMENTS ; REFERENCES.
505 8# - CONTENTS
Contents MEASUREMENTS OF BODY FAT, FAT-FREE-MASS AND FLUID VOLUMES BY MEDICAL AND FOOT-TO-FOOT IMPEDANCEMETERS ABSTRACT ; INTRODUCTION ; PRINCIPLES OF FFM, BF AND TBW MEASUREMENTS BY IMPEDANCE ; A. Determination of TBW and FFM by BIA Methods ; B. Limits of Empirical Equations Based on Wrist-Ankle Resistance ; C. Determination of ECW, TBW and FFM by BIS Methods ; D. Calculation of ECW Volume Using BIS Method and Resistance at 50khz ; MEASUREMENTS OF BODY COMPOSITION BY FOOT-TO-FOOT IMPEDANCEMETERS ; A. Measurements of FFM and BF ; B. Measurements of ECW and TBW Volumes by FFI.
505 8# - CONTENTS
Contents MEASUREMENTS OF LIMBS FFM AND BF BY THE EIGHT-ELECTRODES METHOD A. Methods and Equipment ; B. Determination of Appendicular FFM ; C. Calculations of Appendicular BF ; CLINICAL APPLICATIONS OF BODY COMPOSITION MEASUREMENTS BY BIOIMPEDANCE ; A. Application to Adolescents with Anorexia Nervosa ; B. Application to Monitoring Refeeding of AN Patients; DISCUSSION ; CONCLUSION; ACKNOWLEDGMENTS ; REFERENCES ; BODY COMPOSITION MEASUREMENTS: PRINCIPLES AND PRACTICE ; ABSTRACT ; BODY COMPOSITION; Body Fat Mass versus Percentage Body Fat ; Lean Body Mass ; BODY COMPOSITION MEASUREMENTS.
505 8# - CONTENTS
Contents Anthropometric Approach Height/Weight Measurements ; Body Mass Index; Computation ; Circumference/Girth Measurements ; Computation ; Computations; Computation ; Skinfold Measurement ; DENSITOMETRIC APPROACH ; Hydrostatic [Underwater] Weighing ; Air Displacement Plethysmography ; ELECTRICAL APPROACH ; Bioelectrical Impedance Analysis ; Total Body Electrical Conductivity ; RADIATION AND NUCLEAR-BASED APPROACH ; Radiography ; Photon Absorptiometry; Dual Energy X-Ray Absorptiometry ; Near Infrared Interactance ; Nuclear Magnetic Resonance ; Isotope Dilution ; Ultrasonography.
590 ## - LOCAL NOTE (RLIN)
Local note WorldCat record variable field(s) change: 650
650 #0 - SUBJECT HEADINGS
Subject term Adipose tissues.
650 #0 - SUBJECT HEADINGS
Subject term Obesity.
650 #0 - SUBJECT HEADINGS
Subject term Body composition.
650 #0 - SUBJECT HEADINGS
Subject term Human body
General subdivision Composition.
650 #0 - SUBJECT HEADINGS
Subject term Body mass index.
650 #2 - SUBJECT HEADINGS
Subject term Adipose Tissue
9 (RLIN) 5133
650 #2 - SUBJECT HEADINGS
Subject term Body Fat Distribution
650 #2 - SUBJECT HEADINGS
Subject term Body Mass Index
650 #2 - SUBJECT HEADINGS
Subject term Obesity
650 #2 - SUBJECT HEADINGS
Subject term Body Composition
700 1# - ADDED PERSONAL NAME
Added personal author Bienertov�a-Va�sk�u, Julie.
830 #0 - SERIES ADDED ENTRY--UNIFORM TITLE
Uniform title Nutrition and diet research progress series.
830 #0 - SERIES ADDED ENTRY--UNIFORM TITLE
Uniform title Public health in the 21st century series.
856 ## - ONLINE RESOURCE
Uniform Resource Identifier <a href="#gotoholdings">#gotoholdings</a>
Link text Access resource
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Suppress in OPAC Do not Suppress in OPAC
588 ## - SOURCE OF DESCRIPTION NOTE
Source of description note Description based on print version record and cip data provided by publisher.
938 ## -
-- ProQuest Ebook Central
-- EBLB
-- EBL3021230
938 ## -
-- ebrary
-- EBRY
-- ebr10681430
938 ## -
-- EBSCOhost
-- EBSC
-- 440810
938 ## -
-- YBP Library Services
-- YANK
-- 7574665
994 ## -
-- 92
-- N$T
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Shelving location Date acquired Source of acquisition Total Checkouts Date last seen Uniform Resource Identifier Price effective from Koha item type
        Stenhouse Library (Kingston Hospital) Stenhouse Library (Kingston Hospital) Online 28/11/2022 eBook EBSCO clinical collection   28/11/2022 https://search.ebscohost.com/login.aspx?custid=ns123844&authtype=ip,shib&direct=true&scope=site&db=nlebk&db=nlabk&AN=440810 28/11/2022 Electronic book
London Health Libraries Consortium Privacy notice and Membership terms and conditions