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Handbook of gastroenterologic procedures (Record no. 93653)

MARC details
000 -LEADER
fixed length control field 01655cam a22004931i 4500
001 - CONTROL NUMBER
control field on1230885826
003 - CONTROL NUMBER IDENTIFIER
control field OCoLC
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20240729132850.0
006 - FIXED-LENGTH DATA ELEMENTS--ADDITIONAL MATERIAL CHARACTERISTICS--GENERAL INFORMATION
fixed length control field m d
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION
fixed length control field cr |||||||||||
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 201120s2020 xx fo ||| 0 eng
040 ## - CATALOGING SOURCE
Original cataloging agency UKMGB
015 ## - NATIONAL BIBLIOGRAPHY NUMBER
National bibliography number GBC0I6686
Source bnb
016 7# - NATIONAL BIBLIOGRAPHIC AGENCY CONTROL NUMBER
Record control number 020017061
Source Uk
019 ## -
-- 1265407234
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
ISBN 9781975111663
Qualifying information EPUB
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
ISBN 1975111664
Qualifying information EPUB
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
Cancelled/invalid ISBN 9781975111656
035 ## - SYSTEM CONTROL NUMBER
System control number 2966879
-- (N$T)
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC)1230885826
Canceled/invalid control number (OCoLC)1265407234
072 #7 - SUBJECT CATEGORY CODE
Subject category code MED
Subject category code subdivision 031000
Source bisacsh
072 #7 - SUBJECT CATEGORY CODE
Subject category code MED
Subject category code subdivision 045000
Source bisacsh
049 ## - LOCAL HOLDINGS (OCLC)
Holding library MAIN
245 00 - TITLE STATEMENT
Title Handbook of gastroenterologic procedures
Statement of responsibility, etc
Medium [E-Book]
250 ## - EDITION
Edition statement Fifth edition.
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of production, publication, distribution, manufacture [Place of publication not identified] :
Name of producer, publisher, distributor, manufacturer Wolters Kluwer Health,
Date of production, publication, distribution, manufacture, or copyright notice 2020.
300 ## - PHYSICAL DESCRIPTION
Physical description 1 online resource (612 pages)
336 ## - CONTENT TYPE
Content type term text
Source rdacontent
337 ## - MEDIA TYPE
Media type term computer
Source rdamedia
338 ## - CARRIER TYPE
Carrier type term online resource
Source rdacarrier
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc Includes bibliographical references and index.
590 ## - LOCAL NOTE (RLIN)
Local note OCLC control number change - WorldCat record variable field(s) change: 050
650 #0 - SUBJECT HEADINGS
Subject term Gastrointestinal system
General subdivision Surgery
650 12 - SUBJECT HEADINGS
Subject term Digestive System Surgical Procedures
General subdivision methods.
650 22 - SUBJECT HEADINGS
Subject term Diagnostic Techniques, Digestive System.
650 22 - SUBJECT HEADINGS
Subject term Biopsy
General subdivision methods.
700 1# - ADDED PERSONAL NAME
Added personal author Baron, Todd H.,
Relator term editor.
700 1# - ADDED PERSONAL NAME
Added personal author Law, Ryan J.
Relator term editor.
856 ## - ONLINE RESOURCE
Uniform Resource Identifier <a href="#gotoholdings">#gotoholdings</a>
Link text Access resource
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Suppress in OPAC Do not Suppress in OPAC
938 ## -
-- EBSCOhost
-- EBSC
-- 2966879
994 ## -
-- 92
-- N$T
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Shelving location Date acquired Source of acquisition Total Checkouts Date last seen Uniform Resource Identifier Price effective from Koha item type
        Stenhouse Library (Kingston Hospital) Stenhouse Library (Kingston Hospital) Online 28/11/2022 eBook EBSCO clinical collection   28/11/2022 https://search.ebscohost.com/login.aspx?custid=ns123844&authtype=ip,shib&direct=true&scope=site&db=nlebk&db=nlabk&AN=2966879 28/11/2022 Electronic book
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