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Food portion sizes

By:

Food Standards Agency

Publication details: London : The Stationery Office, 2002Edition: 3rd edISBN:

0112429610

Subject(s):

Nutrition

NLM classification:

QU 145

Holdings ( 2 )
Comments ( 0 )

Holdings
Item type	Home library	Class number	Status	Date due	Barcode
Book	CEME Library (NELFT) Shelves	WD35 (Browse shelf(Opens below))	Available		NE11055
Book	Stenhouse Library (Kingston Hospital) Shelves	WB 400 (Browse shelf(Opens below))	Available		S00312

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