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Cardiovascular disease : diet, nutrition and emerging risk factors : the report of a British Nutrition Foundation task force / chaired by Keith Frayn ; edited by Sara Stanner

Contributor(s): Publication details: Oxford : Blackwell Publishing, 2005Description: xvii, 380 p. : ill. ; 25 cmISBN:
  • 9781405101660
Subject(s): NLM classification:
  • WG 100.
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