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Cardiovascular disease : diet, nutrition and emerging risk factors : the report of a British Nutrition Foundation task force / chaired by Keith Frayn ; edited by Sara Stanner

Contributor(s):

Publication details: Oxford : Blackwell Publishing, 2005Description: xvii, 380 p. : ill. ; 25 cmISBN:

9781405101660

Subject(s):

NLM classification:

WG 100.

Holdings
Item type	Home library	Class number	Status
Book	Newcomb Library at Homerton Healthcare Shelves	WG 120 STA (Browse shelf(Opens below))	Available
Book	Stenhouse Library (Kingston Hospital) Shelves	WG 100 (Browse shelf(Opens below))	Available

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Previous	WG 120 Nutritional aspects of cardiovascular disease	WG 120 Primary cardiology.	WG 120 Cardiovascular disease. Risk factors and intervention.	WG 120 Cardiovascular disease : diet, nutrition and emerging risk factors : the report of a British Nutrition Foundation task force /	WG 120 Cardiovascular disease in the octogenerian and beyond.	WG 120 Epidemiology and prevention of cardiovascular diseases in elderly people : Report of a who study group	WG 120 GRE ABC of interventional cardiology	Next

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