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The Nurse practitioner's guide to nutrition

By: Contributor(s): Publication details: Chichester : Wiley-Blackwell, 2012Edition: 2ndISBN:
  • 0470960469
Subject(s):
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Holdings
Item type Home library Class number Status Date due Barcode
Book David Adams Library (Royal Marsden) Shelves QU145 HAR (Browse shelf(Opens below)) Available 0000006308

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