000 | 01595nam a2200349 i 4500 | ||
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001 | 598319 | ||
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005 | 20240729133216.0 | ||
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007 | cr ||||||||||| | ||
008 | 140805t20152015ne a fob 001|0 eng|d | ||
020 |
_a9781782420996 (ePub ebook) : _cNo price |
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020 |
_z9781782420910 (hbk.) : _cNo price |
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020 | _z9781782420996 | ||
040 | _aStDuBDS | ||
060 | 4 | _aQU 248.1 | |
245 | 0 | 0 |
_aManaging and preventing obesity : _bbehavioural factors and dietary interventions _h[E-Book] |
264 | 1 |
_aAmsterdam : _bElsevier, _c[2015] |
|
264 | 4 | _c♭2015 | |
300 |
_a1 online resource : _billustrations (black and white). |
||
490 | 1 |
_aWoodhead publishing series in food science, technology and nutrition ; _v270 |
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500 | _aAlso issued in print: 2015. | ||
504 | _aIncludes bibliographical references and index. | ||
520 | 8 | _aObesity is an increasing problem on a global scale, and strategies for its prevention involve experts from many disciplines including nutritionists, physicians, policy-makers and public health professionals. This book covers the latest advances in obesity development, management and prevention with specific focus on dietary interventions. | |
650 | 0 |
_aObesity _xPrevention. |
|
650 | 0 |
_aObesity _xTreatment. |
|
650 | 2 |
_aObesity _xprevention & control. |
|
650 | 2 |
_aObesity _xtherapy. |
|
700 | 1 |
_aGill, Timothy _c(Professor of public health nutrition), _eeditor. |
|
830 | 0 |
_aWoodhead publishing series in food science, technology and nutrition ; _v270. |
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856 |
_u#gotoholdings _yAccess resource |
||
999 |
_c97105 _d97105 |